Devotion to food, intuitive Cooking
& your home practice
Devotion to food, intuitive Cooking
& your home practice
IN THE KITCHEN: Learning to cook
This year we will learn how to:
Make Jams
Easy and quick fresh cheese
No rise breads
French vinaigrette & simple salads
We will also visit a local vineyard, market and Jakie’s one woman farm.
IN THE BODY: Your home yoga practice
Foundation of a self practice: Sharddha- Faith
The importance of Abyasa (practice)
Simple sequencing & Practicing poses you like
Pranayama and meditation.
OM Annapoorne Sada poorne,
Shankara Pranavallabhe
Gyana Vairagya Sidyartham,
Bhikshaam Dehi cha Parvati
Mother Annapoorna,
You who are Eternally Complete,
You, The very life of Lord Shiva,
Give me food (in alms)
So I can sustain my body
To achieve the Supreme Knowledge.
Annapoorna Slokam
TOTAL RETREAT INVESTMENT:
840€ (shared occupancy)
940€ (single occupancy)
a portion of your tuition will be contributed to the
all visitors will have to share a bathroom
with Elisabeth & Chanti
July 15 ~ July 21, 2010
Our cooking and creativity will be accompanied by our body in daily yoga classes. In the Yoga portion of this retreat we will accompany the teachings in the kitchen on how to prepare foods for ourself with creating a home/self practice to do daily. Our classes will focus on combining intuition of what the body feels and its needs, with learning safe sequencing you can do at home. We will pay attention to personal meditation and pranayama practices and our goal will be to create a Home/Self Practice you can begin when you get back home.
This week is for all students of yoga new and marinated, who want to learn how to cook with more devotion and build a home yoga practice.
Suggested Reading:
Animal, Vegtable, Miracle
by Barbra Kingsolver







